Evergreen Restaurant

Reviews about Evergreen Restaurant

• 5 / 5

  By 通り鷹
  Easily our favorite place to eat in Banff.
  A bit on the expensive side, but worth it.
  Their pasta was delicious!
  Highly recommend.
  Stefen Hoos was our chef, and he came to us specifically to let us know that he was certified by the Celiac Association, and that he would guarantee the fact of my fiance's meal being gluten free.
  He came out a couple more times to inform us of the meal and make sure everything was perfect before we got our meal.
  Couldn't recommend this place enough.
  May 12, 2017
• 1 / 5

  By Alex S
  Overpriced for the quality of food they delivered. Slow service. Ribs I got the night before in a bar were more tender, tasted better and were $10 instead of $36.
  May 04, 2017
• 5 / 5

  By Curtis Anheliger
  The food was excellent and Nick was one of the best servers we've had in Banff.
  March 02, 2017
• 5 / 5

  By Angie Martin
  We were staying at the Delta Royal Canadian Lodge and had to eat here because my husband checked out the reviews and there was no way he will missing out on a full course meal. With the kids running all over the place, we took time and decided to have a nice dinner just for ourselves. We had the set menu and it was delicious, worth the price and we were treated like royalty.
  February 03, 2017
• 5 / 5

  By Marlene James
  Awesome Food! They were very accommodating to my Celiac's needs (gluten free). For once a restaurant didn't charge me extra for gluten free bread! I had the Brococinni slad to start then had the elk medallions for my entree and to end I had the GF mousse. And everything was AMAZING. My fiancé had the elk as well and you could tell that mine was modified to be GF but he said that my potatoes tasted better and so did my bread. Ha! GF usually means "off" taste but not here. Can't wait to go back!
  August 08, 2016